Download Macarons Book

Macarons PDF
By:Pierre Hermé
Published on 2011 by

Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and has even been described as a couturier of pastry. This is a man at the top of his art and there is no question his macarons are in a league of its own. Macarons are the aristocrats of pastry; these brightly coloured, mini meringues, daintily sandwiched together with gooey fillings, have become a holy grail for cookery fanatics and there are even food blogs dedicated to them. Now for the first time, all the macaron recipes from this most celebrated French patissier are published in English. The French language edition has been one of the most sought after cookbooks of recent years. And just like Pierre Herme's famous macarons, it would be difficult for any macaron book to surpass this one. There are 200 pages of recipes and beautiful food photography, and because making macarons is mostly about technique, rather than just a standard recipe, readers will appreciate the 32-step-by-step photo-illustrated instructions for making shells and fillings. All the classics are here like dark chocolate, praline, coffee, and pistachio, but others feature the more unusual macarons that Herme is justly famous for: Isfahan is one, with lychee, rose and raspberry, Arabesque with apricot and pistachio, Satine with passion fruit, orange and cream cheese, Mandarin and pink pepper, black truffles, balsamic vinegar as well as a bright-green macaron filled with fresh mint. Anyone interested in making macarons will find Pierre Herme's the best book in print.

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Book which was published by since 2011 have ISBNs, ISBN 13 Code is 9781908117236 and ISBN 10 Code is 1908117230

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Download Grossesse en douceur Book

Grossesse en douceur PDF
By:Marie Borrel
Published on 2002-01-09 by Hachette Pratique

Vivre sa grossesse en douceur : cette approche dynamique et vivante donne toutes les informations pour réussir. Des solutions sur mesure, faciles à assimiler dans cet ouvrage au format adapté. L'utilisation de la médecine douce au goût du jour.

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Book which was published by Hachette Pratique since 2002-01-09 have ISBNs, ISBN 13 Code is 9782012300439 and ISBN 10 Code is 201230043X

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Download Modern Art Desserts Book

Modern Art Desserts PDF
By:Caitlin Freeman
Published on 2013-04-16 by Ten Speed Press

Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces. From a fudge pop based on an Ellsworth Kelly sculpture to a pristinely segmented cake fashioned after Mondrian’s well-known composition, this collection of uniquely delicious recipes for cookies, parfait, gelées, ice pops, ice cream, cakes, and inventive drinks has everything you need to astound friends, family, and guests with your own edible masterpieces. Taking cues from modern art’s most revered artists, these twenty-seven showstopping desserts exhibit the charm and sophistication of works by Andy Warhol, Cindy Sherman, Henri Matisse, Jeff Koons, Roy Lichtenstein, Richard Avedon, Wayne Thiebaud, and more. Featuring an image of the original artwork alongside a museum curator’s perspective on the original piece and detailed, easy-to-follow directions (with step-by-step assembly guides adapted for home bakers), Modern Art Desserts will inspire a kitchen gallery of stunning treats.

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Download The Anti-Depressant Book Book

The Anti-Depressant Book PDF
By:Jacob Towery
Published on 2016-03-16 by

This book is written specifically for teenagers and young adults who are struggling with depression. It offers a step-by-step solution to feeling happier quickly and developing healthy habits that will prevent relapse. The Anti-Depressant Book includes cognitive, behavioral, and motivational strategies for emerging from a depression and staying well.

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Download World Food Marketing Directory Book

World Food Marketing Directory PDF
By:
Published on 1999 by

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Download The Doctor's Kitchen Book

The Doctor's Kitchen PDF
By:Rupy Aujla
Published on 2017-12-18 by HarperThorsons

'I'm just a straight-talking NHS doctor lending my unbiased opinion on healthy eating and showing everybody how to get phenomenal ingredients on their plates everyday.' Dr Rupy Aujla's first cookbook, The Doctor's Kitchen, is the go-to book to help you kick unhealthy faddy diets for good. In the book, Rupy, explains the principles of healthy living in a fun and relatable way with over 100 vibrant, tasty recipes steeped in medical science which are easy and inexpensive to make. The impact of lifestyle on illness has never been higher on the national agenda and Rupy believes that what we choose to put on our plates is the most important health intervention we can make. The Doctor's Kitchen stands out from the crowd by using medical knowledge to create the recipes. Rupy advocates Plates over Pills every time and he is living proof that what you eat can shift medical outcomes as he overhauled his own heart condition by addressing his diet and creating his own delicious food that he now shares in this book. Infused with flavours from around the world, this tasty selection of everyday meals makes healthy eating an absolute pleasure.

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Download Pourquoi suis-je moi ? Book

Pourquoi suis-je moi ? PDF
By:Julien Green
Published on 2014-04-01 by Fayard

Un Journal nouveau plutôt qu'un nouveau Journal, c'est le sentiment que j'ai en ouvrant ce cahier. Certes, je ne tiens plus ces pages comme avant. La raison? La monotonie des événements, non en apparence, mais dans leurs profondeurs, devient ennuyeuse, on sait trop que c'est toujours la même médiocrité et que les sujets sont répétitifs. Mes lectures se réduisent à l'essentiel: les Evangiles, les poètes. Quant à la musique: on ne peut imposer aux mots de dire l'indicible, mais si je reprends sans cesse cette idée, elle finit par trahir une de mes préoccupations majeures. Et puis l'âge vient! Ce qui m'importe de plus en plus, c'est de savoir qui je suis, il reste en nous une part inconnue, un double qu'avec le temps nous finissons par deviner. Pourquoi ce compagnon de l'ombre? Qui est-il, attaché à notre moi profond comme l'ombre volée à Peter Schlemihl? Julien Green, 2 janvier 1993

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Download The Forest Feast for Kids Book

The Forest Feast for Kids PDF
By:Erin Gleeson
Published on 2016-02-16 by Abrams

The Forest Feast for Kids includes the most kid-friendly favorites from The Forest Feast, along with 20 new recipes, plus ideas for kids’ parties and easy-to-follow instructions on techniques, measurements, and other helpful kitchen aides. The first children’s cookbook from New York Times bestselling author and popular food blogger Erin Gleeson, The Forest Feast for Kids, serves up kid-friendly vegetarian recipes that are quick, easy, and fun to make. This cookbook showcases the rustic simplicity of the fare through vibrant colorful photography of Gleeson’s beautiful home in the woods and of children cooking the dishes themselves. Each meal is simple and full of fresh and lively flavors that will appeal to kids. The natural beauty of Gleeson’s surroundings and the abundance of local produce serve as the inspiration for recipes such as: Pesto Pepper Pizza Rainbow Chard Quiche Kale Tacos Watermelon Smoothies In addition to its recipes—which span meals, party food, snacks, and beverages—this nonfiction book includes ideas for crafty table decoration, party ideas, an illustrated guide on kitchen safety, and a glossary of culinary terms. The recipes are complemented by a mix of stunning photographs and art, including Gleeson’s own fanciful watercolor illustrations and hand lettering. This beautifully designed kid-friendly cookbook is perfect for foodies and parents looking for healthy recipes for children. It will also appeal to fans of Erin Gleeson’s blog and The Forest Feast. Parents.com says |Have you ever wanted to crawl into a cookbook and live in its world? That’s how I feel when I page through Erin Gleeson’s gorgeous The Forest Feast for Kids.| Also available from Erin Gleeson:The Forest Feast: Simple Vegetarian Recipes from My Cabin in the WoodsandThe Forest Feast Gatherings.

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Book which was published by Abrams since 2016-02-16 have ISBNs, ISBN 13 Code is 9781613129180 and ISBN 10 Code is 1613129181

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Download La leçon d'Annette Book

La leçon d'Annette PDF
By:Elise Turcotte,Doris Barrette
Published on 1999-01-01 by Éditions La courte échelle

Annette a un problème : son frère Raphaël est trop parfait. Il a de bonnes notes, il est obéissant. Mais Annette décide d'agir : elle va lui donner des cours particuliers de désobéissance. Réussira-t-elle? Une histoire où les mauvais coups sont plutôt les bienvenus.

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Book which was published by Éditions La courte échelle since 1999-01-01 have ISBNs, ISBN 13 Code is 9782890213388 and ISBN 10 Code is 2890213382

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Download Top 100 Horror Movies Book

Top 100 Horror Movies PDF
By:Gary Gerani,Roger Corman,Ken Rubin
Published on 2010-09-21 by Idea & Design Works Llc

- Every fan plays the game... what's the best movie of all time, the second best, and did my favorite make it into the |Top 100|? Fantastic Press proudly launches an exciting new series of gift books that colorfully explore popular motion picture genres, reviewing and ranking the best each genre has to offer. With imaginative, full-color layouts and a sense of spirited fun, each book in this custom-designed series begins with coverage of Movie #100, then suspensefully |ascends| to the Number One choice! Along the way, avid readers are treated to rare photos and posters, priceless information, and never-before published cultural artifacts. - For the first Fantastic Press offering, it's horror against horror in the ultimate scary movie match-up. Screenwriter/film historian Gary (Pumpkinhead) Gerani presents and evaluates the cinema's most celebrated shockers, from silent classics to today's gleefully audacious gorefests. This super-colorful overview contains over 600 rare visuals, and features a brand-new introduction by celebrated horror movie director Roger Corman.

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Book which was published by Idea & Design Works Llc since 2010-09-21 have ISBNs, ISBN 13 Code is 9781600107078 and ISBN 10 Code is 1600107079

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Download Cool Spaces for Kids Book

Cool Spaces for Kids PDF
By:Sam Scarborough
Published on 2009-05-15 by Hamlyn

Providing your children with a safe, stimulating living space is an essential job for any parent. Taking you through the process, from conception to construction, Cool Spaces for Kids gives you all the ideas and know-how you need to create appealing areas in your home for your kids, whatever their age. From imaginative playrooms and bedrooms to customizing a corner of your living room or garden, creating special spaces for your little ones will help them to enjoy playing, working, relaxing and learning. With over 50 stunning ideas comprising step-by-step projects, stylish alternatives, quick fixes and more, you can give your kids cool spaces they'll enjoy for years to come.

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Download Mykonos Muse Book

Mykonos Muse PDF
By:
Published on 2018-03-09 by Editions Assouline

Located in the Cyclades and surrounded by the blue-green water of the Aegean sits whitewashed, windmill-strewn Mykonos, the island of the winds. This ancient island and those surrounding it, mythologized as the bodies of gods felled by Hercules in the time of antiquity, are older legend and have played host to countless cultures for more than millennia. This book chronicles the culture and society that has defined Mykonos as a predominant island utopia over the past century. With such names as 'Paradise' and 'Super Paradise, ' the sands of these shores have captured the imaginations and hearts of industry titans, artists, and party-goers alike from all around the globe, marking it as a stable cosmopolitan destination and as a paramount it haven on the jet-set circuit.

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Download The Joy Plan Book

The Joy Plan PDF
By:Kaia Roman
Published on 2017-07-11 by Sourcebooks, Inc.

As a mother, a wife, and a businesswoman, Kaia Roman always had a plan. But when her biggest plan, the business she cofounded, collapsed, Kaia found herself crushed by depression. And what felt even worse was that, with a husband and two kids relying on her to get out of bed, she didn't have a plan to move forward. Determined to turn her life around and put her ingrained habits of stress and anxiety behind her, Kaia decided to put everything else on hold and dedicate thirty days to the singular pursuit of joy. The results were astonishing-and lasted much longer than the initial monthlong project. In this uplifting and eye-opening memoir, Kaia uses her business savvy to create a concrete Joy Plan to get back on her feet fast. Using scientific research on hormones, neurotransmitters, and mindfulness, along with the daily dedication to creating a more joyful existence, Kaia teaches readers how to move past temporary happiness and succeed in creating joy that lasts. Complete with advice, exercises, and key takeaways, The Joy Plan is Kaia's step-by-step guide to how she, and everyone else, can ditch the negative and plan for the joy in their lives.

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Book which was published by Sourcebooks, Inc. since 2017-07-11 have ISBNs, ISBN 13 Code is 9781492648772 and ISBN 10 Code is 1492648779

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Download The Bonne Femme Cookbook Book

The Bonne Femme Cookbook PDF
By:Wini Moranville
Published on 2011 by Houghton Mifflin Harcourt

Simple, Splendid Food that French Women Cook Every Day; 250 recipes that focus on simple, fresh ingredients prepared well

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Download Round Ireland with a Fridge Book

Round Ireland with a Fridge PDF
By:Tony Hawks
Published on 2001-03-07 by Macmillan

Recounts the author's experiences hitchhiking on a bet all the way around Ireland with a small refrigerator, and shares his impressions of the people and places along the way.

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Download Vegan Desserts Book

Vegan Desserts PDF
By:Hannah Kaminsky
Published on 2015-10-06 by Skyhorse Publishing, Inc.

Featuring more than one hundred simple but scrumptious recipes, Vegan Desserts offers alternatives to treats that are normally heavily laden with butter, eggs, and other animal products. With a new recipe for each season, Kaminsky keeps the emphasis on fresh fruits, vegetables, and herbs, offering desserts that are truly inspired and yet simple enough for anyone to make. Kaminsky insists that fresh, local produce—at the peak of ripeness—offers incomparable flavors that cannot be replicated with any amount of sugar, salt, or any baking extracts. As a result, her creative recipes will appeal to health-conscious bakers (all recipes are low in cholesterol and many feature natural sweeteners and whole grains), though even the sweetest sweet tooths among us will be more than satisfied by these tantalizing treats. From luscious lemon mousse and roasted apricot ice cream to black velvet cupcakes and almond chocolate blossoms, readers will find exciting new desserts as well as 100 percent–vegan versions of old favorites. Clear, precise directions guide readers through every step, and a mouthwatering photo accompanies each recipe. Golden saffron pound cake, no-bake pumpkin crème brûlée, black pearl truffles, chai poached pears, apricot frangipane tart—this cookbook has something for every dessert lover. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

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Download Subject Catalog Book

Subject Catalog PDF
By:Library of Congress
Published on 1965 by

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